Restaurant Solraig

Solraig restaurant, part of the Tibu-ron group, is located at the Bel Air hotel in Castelldefels, right on the beachfront. It boasts two spectacular terraces: one at beach level and another at a higher altitude, offering magnificent views of the Mediterranean from the rooftop, where you can enjoy a coffee or cocktail, making it an ideal spot for watching the sunset. Additionally, it features a lounge with large windows that overlook the sea, with a contemporary and elegant aesthetic.

This establishment is known for serving one of the best rice dishes in Spain, a fact we can attest to. Twice, Solraig's rice dishes have reached the podium in the Best Rice in Spain competition, in which hundreds of restaurants participate. In 2018, the truffled rice with red shrimp, mushrooms, and Basque piparra came in third place, and the following year, it won silver with its rice dish featuring zamburiñas, squid, and Maresme peas.

In addition to rice dishes, which you can't leave without trying, the menu offers a range of typically seafood-based dishes, but with personalized preparations and top-quality ingredients: zamburiñas, tallarinas, caviar, oysters, red shrimp, various tartares, etc., along with fresh fish and meats.

To cap off an excellent meal, you can head up to the rooftop to enjoy spectacular views while sipping a drink, coffee, or whatever you prefer, all accompanied by live music from DJs. A vibrant, relaxed atmosphere to close your gastronomic experience in an unforgettable way.