Ajoblanco

Cuisine: Mediterranean cuisine with international influences.

Average price: From 35-60€

Address: Carrer Tuset, 20 (Barcelona)

Phone: 936678766

Web: https://ajoblancorestaurant.com/

In the heart of Carrer de Tuset, one of the main hubs of social and nightlife in Barcelona’s uptown area, you’ll find Ajoblanco Restaurant & Cocktail Bar. A venue that brings together gastronomy, design and leisure in one unique concept, designed for those looking for more than just a conventional lunch or dinner.

Its cuisine is rooted in Mediterranean and market-fresh cooking, while incorporating international influences and creative dishes that give the menu its distinctive character. A focus on quality ingredients, Josper oven cooking and a carefully curated cocktail selection complete an experience that allows guests to enjoy an entire evening without having to move elsewhere.

A Unique Venue in the Heart of Tuset

As soon as you step inside Ajoblanco, its interior design catches your eye, with a retro-chic aesthetic that combines carefully selected materials, warm lighting and distinct atmospheres. The result is an elegant and welcoming space that strikes the perfect balance between sophistication and comfort.

Located at number 20 on Carrer de Tuset, the restaurant is set in one of Barcelona’s liveliest areas. It is an ideal choice for a romantic dinner, a gathering with friends, a special celebration or a business meeting.

One of its main attractions is its ability to adapt to different moments of the evening. The experience begins around the table, with a culinary offering designed to be enjoyed at a leisurely pace, and can continue at the cocktail bar, where music and atmosphere gradually take centre stage.

Gastronomy: Mediterranean Cuisine with International Influences and a Focus on Grilled Dishes

Ajoblanco’s culinary offering combines Mediterranean tradition with ingredients, techniques and flavours from around the world. Its menu features a selection of sharing plates, creative starters and main courses in which quality ingredients take centre stage.

Among the starters are seasonal grilled vegetables with whipped feta, sesame and chilli butter; burrata stracciatella with pistachio and confit tomatoes; and sea bass tiradito with coconut and citrus. Another standout is the free-range fried egg with red prawns and charcoal-grilled garlic, a dish that brings together quality ingredients and bold flavours.

For the main courses, the Bluefin tuna tataki with ajoblanco and almonds is one of the dishes that best reflects the restaurant’s personality. Other highlights include the Mediterranean-style creamy rice with red prawns, squid and queen scallops, alongside more internationally inspired creations such as paccheri with truffle and Galician-style milanese with fried egg and chilli butter.

The Josper oven is one of the kitchen’s main protagonists, adding smoky notes and enhancing the natural flavours of the ingredients. Its offerings include grilled octopus with smoked potato, Basque-style sea bass, Iberian pork secreto with red mojo sauce and aged beef fillet with Pedro Ximénez sauce. Meat lovers will also find Galician Blonde beef rib steak (IGP) on the menu.

The selection is rounded off with a variety of dishes to share, including ají de gallina croquettes, aubergine fritters with honey and cheese, Ajoblanco-style patatas bravas and Andalusian-style fresh squid with lime and kimchi mayonnaise. A varied selection that invites diners to explore different flavours and combinations over lunch or dinner.

Signature Cocktails and a Vibrant Nightlife Atmosphere

Ajoblanco’s cocktail offering is another of its main attractions. Its menu combines spirits, fruits, spices and aromatic ingredients in original creations such as the Saffron Sun, featuring mandarin and saffron; the Pisco Star, with pineapple and passion fruit; and the Fox on the Hill, made with bourbon, coffee and cinnamon. The selection also includes alcohol-free alternatives and classic cocktails.

As the evening unfolds, music and DJ sessions transform the atmosphere, turning the venue into a lively meeting point where guests can enjoy a drink and extend their evening without leaving Carrer de Tuset.

Why Visit Ajoblanco?

Because Ajoblanco brings together everything needed to enjoy a complete evening out. Its Mediterranean cuisine with international influences, Josper-grilled specialities and creative cocktail menu make it an appealing destination in the heart of Carrer de Tuset.

It is an ideal choice for those looking to share dishes, discover new culinary combinations and enjoy original cocktails in a venue full of character. A place where dinner can become the beginning of a longer night, without having to leave the same space.

Ajoblanco embodies the combination of gastronomy and social life that is so characteristic of Barcelona, inviting guests to sit down, enjoy the food and soak up the atmosphere.